Description
As an infusion
Organic and Handcrafted Oregano infusion is intense and comforting, with an amber-golden hue and a complex herbal perfume interweaving floral, balsamic, and subtly aniseed notes.
The taste is structured, warm, and refreshingly clean on the finish.
Usage suggestion:
• 2 g per 250 ml of water at 90–95 °C for 6–8 minutes.
• Ideal as a digestive or purifying infusion, or for Mediterranean-inspired wellness experiences.
• Recommended pairing: forest honey, fresh lemon, or roasted nuts.
A gourmet infusion that unites tradition, freshness, and authenticity.
As a base for alcohol-free beverages
Oregano brings exceptional aromatic structure to botanical drinks and non-alcoholic cocktails.
Its balance between fresh and floral notes gives a distinguished presence to natural and sophisticated compositions.
Suggested application:
• Infusion or cold maceration (6–8 h) for mocktails or herbal syrups.
• Ideal in functional waters, kombuchas, or natural tonics.
• Pairs beautifully with citrus, mint, white grape, or ginger.
A versatile sensory tool for mixologists and sommeliers seeking authentic, refined nuances.
As a culinary or aromatic herb
In cuisine, Organic and Handcrafted Oregano is a classic reimagined with contemporary purity.
Its aromatic balance makes it perfect for both traditional and signature dishes.
Recommended uses:
• White meats, fish, roasted tomatoes, or seasonal vegetables.
• In aromatic oils, compound butters, or gourmet salts.
• In doughs, breads, sauces, or Mediterranean marinades.
Its controlled intensity and natural fragrance enhance ingredients without overpowering them.
Technical sheet
• Origin: Ecoherbes, certified organic cultivation
• Variety: Origanum vulgare
• Format: Whole dried leaves
• Certification: Organic (ECO)
• Harvest: Manual and selective
• Drying: Natural, low temperature
• Use: Infusion / Mixology / Gastronomic cuisine
• Storage: Cool, dry place, protected from light
Gastronomic experience
Organic and Handcrafted Oregano embodies the aromatic essence of the Mediterranean in its purest form.
A herb that combines history, nature, and refinement, bringing depth and authenticity to every creation.
Ideal for chefs, sommeliers, and mixologists seeking to express botanical identity with contemporary elegance.
Pure, balanced, and evocative — the soul of the Mediterranean, distilled in aroma.
