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Green Tea Mediterranean Herbs

50 gr.

50 % Camellia sinensis (Green Tea Sencha) ORGANIC · 25 % Thymus vulgaris (Thyme) ORGANIC · 25 % Rosmarinus officinalis (Rosemary) ORGANIC

Hand-selected leaves · Natural drying · Botanical signature blend

Green Tea Mediterranean Herbs is an Ecoherbes botanical creation that combines the energy of Japanese green tea with the aromatic strength of the Mediterranean landscape. This handcrafted blend fuses the vegetal freshness of Sencha with the balsamic aroma of rosemary and the intense, structured character of thyme.

Organically grown and artisanally processed, this blend represents the perfect synthesis of purity, balance, and natural elegance.
The result is a medium-bodied infusion with deep herbal notes and a refreshing, harmonious finish — a sensory experience that evokes sunlight, sea breeze, and mountain herbs of the Mediterranean.

19,80

Description

As an infusion
The Green Tea Mediterranean Herbs Organic and Handcrafted infusion displays a golden-green hue with amber reflections and a vibrant herbal aroma.
On the nose, it reveals notes of fresh fields, pine, wildflowers, and aromatic herbs.
On the palate, it is structured, lively, and finishes with a long-lasting balsamic freshness.

Usage suggestion:
• 2 g per 250 ml of water at 90–95 °C for 7–9 minutes.
• Ideal as a revitalizing infusion or after a hearty meal.
• Recommended pairing: citrus fruits, mountain honey, or nuts.
An infusion that awakens the Mediterranean spirit with freshness, elegance, and authenticity.

As a base for alcohol-free beverages
Green Tea Mediterranean Herbs is an exceptional aromatic base for natural drinks and botanical creations.
Its balance of green, fresh, and balsamic notes allows for sophisticated and refreshing compositions.

Suggested application:
• Cold brew (4–6 h) for mocktails, kombuchas, or herbal tonics.
• Ideal for functional waters or natural aromatic syrups.
• Pairs perfectly with lemon, mint, or basil.
A versatile and elegant tea that adds structure and personality to alcohol-free mixology.

As a culinary or aromatic ingredient
In cuisine, Mediterranean Herbs is a blend with precise gastronomic identity.
Its herbal and balsamic profile bridges tradition and contemporary culinary innovation.

Recommended uses:
• Infused in oils or butters for fish, white meats, or vegetables.
• In light broths, sauces, chilled soups, or emulsions.
• In desserts with citrus, chocolate, or nuts.
A creative tool for chefs working with botanical purity and natural nuance.

Technical sheet
• Origin: Japan (Sencha) · Ecoherbes, certified organic cultivation (Thyme and Rosemary)
• Composition:
 o 50 % Camellia sinensis (Green Tea Sencha) ORGANIC
 o 25 % Thymus vulgaris (Thyme) ORGANIC
 o 25 % Rosmarinus officinalis (Rosemary) ORGANIC
• Format: Whole dried leaves
• Certification: Organic (ECO)
• Quality: Unmatched · Handcrafted
• Harvest: Manual and selective
• Drying: Natural, low temperature
• Use: Infusion / Mixology / Gastronomic cuisine
• Storage: Cool, dry place, protected from light

Gastronomic experience
Green Tea Mediterranean Herbs — Unmatched Quality, Handcrafted and Organic is an ode to balance between nature, culture, and elegance.
The fusion of Japanese green tea with classic Mediterranean herbs creates a vivid, pure, and sophisticated sensory experience.
A tea that invites a journey through aroma — from herbal hillsides to the calm of the sea.
Balsamic, fresh, and elegant: the soul of the Mediterranean in a cup.